♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Biochemistry and Clinical Pathology
Rancidity of fat is due to ...
Que.
Rancidity of fat is due to
A.
Hydrolysis of ester bond
B.
Addition of halogen
C.
Substitution reaction
D.
Hydrogenation of unsaturated bond
Right Answer is :
✓ A. Hydrolysis of ester bond
⚑ Report
Views 👍 :9.4K
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Proteins are precipiated by adding ...
➣ ........is used as an anticoagulant in the ...
➣ Mutations can result from all the following ...
➣ The sugar formed as a result of ...
➣ Which one of the following enzymes protects ...
➣ An abnormal production of IgG immunoglobin-in Grave's ...
➣ beta-Mercaptoethylamine is a component of ...
➣ Which of the following condition is associated ...
➣ Which amino acid is involve in protein ...
➣ One of the following dose not possess ...
❖ Take a qick MCQ Test on
➤ Human Anatomy and Physiology
➤ Biochemistry and Clinical Pathology
➤ Pharmacognosy
➤ General Pharmacology
➤ Drug Store and Business Management
➤ Uncategorised
➤ Hospital and Clinical Pharmacy
➤ Miscellaneous