♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Biochemistry and Clinical Pathology
Reducing sugars are identified by ...
Que.
Reducing sugars are identified by
A.
Benedict's test + Barford's test
B.
Fehling's test + Benedicts test
C.
Fehlings test + Barford's test
D.
All of the above
Right Answer is :
✓ B. Fehling's test + Benedicts test
⚑ Report
Views 👍 :1.5K
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ The reason for muscular fatigue is: ...
➣ Serum acid phosphates activity increases during ...
➣ Which is not an essential amino acid ...
➣ Which of the following amino acids is ...
➣ Mevalonic acid formation is catalysed by the ...
➣ Cerebrosides are ...
➣ The first amino acid during protein synthesis ...
➣ Deamination of amino acids occurs during the ...
➣ The phosphorylation of glucose to glucose-6-phosphate is ...
➣ Principle mineral of bones and teeth is ...
❖ Take a qick MCQ Test on
➤ Pharmaceutical Chemistry I
➤ Pharmaceutical Chemistry II
➤ Miscellaneous
➤ Biochemistry and Clinical Pathology
➤ Health Education and Community Pharmacy
➤ Pharmacognosy
➤ Hospital and Clinical Pharmacy
➤ Pharmaceutics I