♡ Login
Home
Previous Papers
★
MCQs
Nursing
Nutrition
Which of the following is an example ...
Que.
Which of the following is an example of food fortification-
A.
Fortification of vitamin-A & Vit- D in vanaspti ghee.
B.
Fluoridation of water.
C.
Iodization of salt.
D.
All of the above
Right Answer is :
✓ D. All of the above
⚑ Report
Views 👍 :1.2K
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Highest biological value of protein is seen ...
➣ Epidemic dropsy which is frequently reported in ...
➣ Which of the following vitamins are affected ...
➣ Vitamin was discovered first time by- ...
➣ Inadequate intake of food during pregnancy may ...
➣ The nutrient essential for maintenance of osmotic ...
➣ Coking the food below the boiling point ...
➣ Rice should be cooked by using water ...
➣ Essential amino acids ...
➣ Dalia, khichdi, suji kheer, upma, custard etc. ...
❖ Take a qick MCQ Test on
➤ Nursing Research
➤ Nursing Education
➤ Psychology
➤ Nursing Administratiion
➤ Pharmacology
➤ Professional Trends
➤ Midwifery
➤ Miscellaneous