♡ Login
Home
Previous Papers
★
MCQs
Nursing
Community Health Nursing
The prevention of food adulteration act was ...
Que.
The prevention of food adulteration act was passed in
A.
1958
B.
1953
C.
1954
D.
1955
Right Answer is :
✓ C. 1954
⚑ Report
Views 👍 :554
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ In DOTs diagnosis of TB is made ...
➣ In following which contraceptive method is used ...
➣ Which of the following is strategy for ...
➣ Drugs given for treatment of paucibacillary leprosy ...
➣ Multi drug resistant tuberculosis (MDR-T.B) means resistance ...
➣ In India the most common cause of ...
➣ Which is the most common permanent method ...
➣ Colour coding of bag in hospitals to ...
➣ Which is the best method of health ...
➣ Perinatal mortality rate includes ...
❖ Take a qick MCQ Test on
➤ Nutrition
➤ Nursing Research
➤ Midwifery
➤ Professional Trends
➤ Mental Health Nursing
➤ Miscellaneous
➤ Pediatric Nursing
➤ Sociology