♡ Login
Home
Previous Papers
★
MCQs
Nursing
Community Health Nursing
The prevention of food adulteration act was ...
Que.
The prevention of food adulteration act was passed in
A.
1958
B.
1953
C.
1954
D.
1955
Right Answer is :
✓ C. 1954
⚑ Report
Views 👍 :698
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Epidemiology means ...
➣ IUDs provided protection against pregnancy for ...
➣ In a female tubectomy procedure can be ...
➣ At primary health center level vaccine are ...
➣ DOTs is given to treat ...
➣ The drug used in MDT is ...
➣ Which of the following is not a ...
➣ The syringe used for BCG vaccination is ...
➣ In which communicable disease skin rash do ...
➣ Tuberculin test was discussed by ...
❖ Take a qick MCQ Test on
➤ Community Health Nursing
➤ Miscellaneous
➤ Medical Surgical Nursing
➤ Anatomy and Physiology
➤ Nursing Research
➤ Midwifery
➤ Psychology
➤ Mental Health Nursing