♡ Login
Home
Previous Papers
★
MCQs
Nursing
Community Health Nursing
The prevention of food adulteration act was ...
Que.
The prevention of food adulteration act was passed in
A.
1958
B.
1953
C.
1954
D.
1955
Right Answer is :
✓ C. 1954
⚑ Report
Views 👍 :670
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Diphtheriae mainly affects ...
➣ Killing of infectious agents outside the human ...
➣ The type of BCG vaccine is ...
➣ No. of live birth during a year ...
➣ In following which is not a Indian ...
➣ Hay fever is caused by ...
➣ The school health programme was initiated in ...
➣ The contraceptive device that suppress ovulation is ...
➣ Social factors responsible for spread of STDs ...
➣ Oral vaccine is used to prevent ...
❖ Take a qick MCQ Test on
➤ Professional Trends
➤ Community Health Nursing
➤ Nutrition
➤ Anatomy and Physiology
➤ Nursing Education
➤ Mental Health Nursing
➤ Microbiology
➤ Midwifery