♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Pharmacognosy
Which of the following is responsible for ...
Que.
Which of the following is responsible for gelatinising property of starch
A.
Amylose
B.
Amylopectin
C.
Both A and B
D.
B only
Right Answer is :
✓ D. B only
⚑ Report
Views 👍 :706
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Aconitine on hydrolysis gives ...
➣ The drug which contains quinine is: ...
➣ The most effective alkaloid treatment for malaria ...
➣ Lemon grass oil is obtained from: ...
➣ Swelling factor is for detecting the purity ...
➣ Father of natural history is: ...
➣ Ocimum sanctum is called ...
➣ In congestive heart failure, digitalis glycosides are ...
➣ Which of the following is used in ...
➣ Rancidity of fat is determined by: ...
❖ Take a qick MCQ Test on
➤ Pharmaceutical Chemistry II
➤ Health Education and Community Pharmacy
➤ Human Anatomy and Physiology
➤ General Pharmacology
➤ Pharmaceutics I
➤ Pharmaceutical Chemistry I
➤ Miscellaneous
➤ Pharmaceutics II