♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Pharmacognosy
Which of the following is responsible for ...
Que.
Which of the following is responsible for gelatinising property of starch
A.
Amylose
B.
Amylopectin
C.
Both A and B
D.
B only
Right Answer is :
✓ D. B only
⚑ Report
Views 👍 :763
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Select the drugs with significant rutin (rutoside) ...
➣ Quinic acid is present in ...
➣ Saponin containing drugs are used as-----. ...
➣ When the transverse section of nux vomica ...
➣ Carbenoxolone sodium acts by ...
➣ Ipecac is classified as a/an ...
➣ Arjuna belongs to the family ...
➣ The maximum yield of constituents of Digitalis ...
➣ Senna leaf I.P obtained from---. ...
➣ The most effective method of producing virus-free ...
❖ Take a qick MCQ Test on
➤ Drug Store and Business Management
➤ General Pharmacology
➤ Pharmaceutical Chemistry I
➤ Pharmaceutics I
➤ Pharmaceutical Jurisprudence
➤ Hospital and Clinical Pharmacy
➤ Human Anatomy and Physiology
➤ Pharmaceutics II