♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Hospital and Clinical Pharmacy
Which of the following risk factors increase ...
Que.
Which of the following risk factors increase high risk of gout?
A.
Consuming alcohol (Beer)
B.
Use of HCTZ
C.
Weight and protein diet
D.
All the above
Right Answer is :
✓ A. Consuming alcohol (Beer)
⚑ Report
Views 👍 :908
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Drinking alcohol, while using nitroglycerine causes ...
➣ Most common side effect of Ampicillin and ...
➣ Drug removal during dialysis depends primarily on ...
➣ DIS stands for ...
➣ Ribbon gut prepared from-----oesophagus. ...
➣ Alcohol in the body is ...
➣ Drug that causes red stool discolour is ...
➣ Beta blockers indicated for symptomatic treatment of ...
➣ Potent microsomal inducer is ...
➣ The suture that is not used for ...
❖ Take a qick MCQ Test on
➤ Human Anatomy and Physiology
➤ Hospital and Clinical Pharmacy
➤ Pharmaceutical Chemistry II
➤ Health Education and Community Pharmacy
➤ Uncategorised
➤ Biochemistry and Clinical Pathology
➤ Drug Store and Business Management
➤ Pharmaceutics II