♡ Login
Home
Previous Papers
★
MCQs
Pharmacy Allopathy
Pharmaceutics I
Which of the following is a natural ...
Que.
Which of the following is a natural emulsifying agent obtained from vegetable source?
A.
Starch
B.
Gelatin
C.
Egg yolk
D.
Wool fat
Right Answer is :
✓ A. Starch
⚑ Report
Views 👍 :1.6K
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ The limit of sieve numbers for moderately ...
➣ Phosphate buffers are most commonly used in ...
➣ Hermetically sealed containers are also called------. ...
➣ Antibodies belong to which type of immunoglobulins ...
➣ Hydrolysis resistance test is performed on glass ...
➣ Which vitamin is necessary for tooth formation? ...
➣ Eudra gits are ...
➣ Which is not commonly used buffering system? ...
➣ That lasted edition of lp is published------. ...
➣ Microcrystalline cellulose is used as ....... ...
❖ Take a qick MCQ Test on
➤ General Pharmacology
➤ Drug Store and Business Management
➤ Hospital and Clinical Pharmacy
➤ Pharmaceutics I
➤ Biochemistry and Clinical Pathology
➤ Human Anatomy and Physiology
➤ Pharmaceutical Analysis
➤ Pharmaceutical Chemistry II