♡ Login
Home
Previous Papers
★
MCQs
Nursing
Community Health Nursing
The prevention of food adulteration act was ...
Que.
The prevention of food adulteration act was passed in
A.
1958
B.
1953
C.
1954
D.
1955
Right Answer is :
✓ C. 1954
⚑ Report
Views 👍 :476
Share :
Copy ☍
✒ To discuss this topic
Comment
✕ Cancel
➤ Post Comment
❖ Related Questions
➣ Oral administration of vitamin A solution periodically ...
➣ In GOBI of UNICEF 'G' refers to ...
➣ Schick test is done to identify ...
➣ The syringe used for BCG vaccination is ...
➣ Which activity is considered as health promotional ...
➣ What is the full form of DMPA ...
➣ Causative organism of tetanus is ...
➣ In following which is not a respiratory ...
➣ World health day is celebrated on ...
➣ The application of disinfective measures after a ...
❖ Take a qick MCQ Test on
➤ Nursing Administratiion
➤ Anatomy and Physiology
➤ Sociology
➤ Midwifery
➤ Community Health Nursing
➤ Pharmacology
➤ Microbiology
➤ Miscellaneous